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+ servings
A strawberry cottage cheese smoothie in a glass with a strawberry on the side.
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5 from 1 vote

Strawberry Cottage Cheese Smoothie

Move over Erewhon, this strawberry cottage cheese smoothie is a dupe of the famous strawberry cloud smoothie. It uses no protein powder but still packs in 14 grams of protein and 6 grams of fiber. In just 5 minutes, you can have the most delicious and fluffy smoothie (or is it a milkshake?!).
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Keyword: banana, flax seeds, greek yogurt
Servings: 2 servings
Calories: 315kcal
Author: Mika Kinney

Ingredients

  • ½ cups frozen strawberries
  • ½ cup low-fat milk
  • ¼ cup cottage cheese low fat
  • ¼ cup Greek yogurt plain, non fat
  • 1 ripe banana
  • 1 tablespoon almond butter
  • 1 teaspoon vanilla paste (or extract)
  • 2 tablespoon flax seeds
  • 1 pinch salt

Instructions

  • Add everything to a blender and blend for 1-2 minutes (until smooth and the cheese curds are gone).
  • Enjoy! If it's not sweet enough, you can always add a bit of maple syrup or honey.
    To make the cloud effect, dip a spoon in the yogurt, covering the back, and use the back to spread swaths of yogurt inside of a glass carefully. Then pour the smoothie in.

Video

Notes

Storage: This smoothie is best enjoyed right away, but you can store it in the fridge in an airtight container or jar for up to 24 hours. just reblend it with a bit of ice when you want to give it a second life.

Nutrition

Calories: 315kcal | Carbohydrates: 41g | Protein: 14g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Cholesterol: 6mg | Sodium: 161mg | Potassium: 575mg | Fiber: 6g | Sugar: 27g | Vitamin A: 161IU | Vitamin C: 26mg | Calcium: 188mg | Iron: 1mg