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A cheeseburger on a wood cutting board with ketchup and fries in the background.
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5 from 3 votes

How to Cook Frozen Burgers In Oven

You don’t need a fancy grill to cook frozen beef burgers! All you need is an oven and a couple items to cook the perfect burger.
Prep Time5 minutes
Active Time30 minutes
Total Time35 minutes
Course: Main Course
Cuisine: American
Keyword: burger, burgers, frozen, oven
Yield: 1
Calories: 193kcal
Author: Mika Kinney

Materials

  • 1 burger patty

Instructions

  • Preheat oven to 425 degrees Fahrenheit.
  • Lay aluminum foil on baking tray or sheet. If using a wire rack, place on top of baking sheet. (Note: using a wire rack is optional. A wire rack will allow the grease to drip off the burgers as they cook and result in a less greasy burger. If using a wire rack, add 5 minutes to the cook time) Place your frozen burger patties on baking tray or wire rack. Add seasoning or sauce to the top of each frozen burger patty.
    Four burger patties on top of a baking sheet lined with aluminum foil.
  • Place frozen hamburger patties on the middle oven rack and bake burgers for 25-30 minutes.
    Burger patties on a baking tray inside the oven.
  • Your burger patties should be cooked thoroughly after 30 minutes, but it’s good to check that the burgers have reached an internal temperature of 160 degrees F, as recommended by the FDA. To check that the burgers have reached their required temperature, simple place the tip of a meat thermometer halfway into the patty. If you need a meat thermometer you can get one here!
    Meat thermometer being held inside a burger patty inside the oven.
  • Add cheese slices and bake for an additional 2 minutes. If you want a nice crust or crispy finish to your burger you can turn your oven to broil for the last couple of minutes.
    Two beef patties topped with cheese are melting on a foil-lined baking sheet in the dimly lit oven. As you wonder how long to cook frozen burgers in the oven, the cheese melts perfectly and patties sizzle to a delicious brown.
  • Remove burgers from oven and enjoy with your favorite toppings!
    Burgers with cheese, tomaotes, lettuce, red onion, pickles on a wood cutting board.

Notes

*Note: Nutrition amounts are an estimate and for information purposes only.

Nutrition

Calories: 193kcal | Protein: 20g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 71mg | Sodium: 66mg | Potassium: 290mg | Calcium: 17mg | Iron: 2mg