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Fruity Pebbles Protein Mug Cake
Mug cakes are all the rage and this Fruity Pebbles Protein Mug Cake is low carb, high protein, and ready in minutes. Can it get any better??
Prep Time
8
minutes
mins
Cook Time
2
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
cake, cereal, fruity pebbles, microwave, mug, protein, protein powder
Servings:
1
Calories:
336
kcal
Author:
Mika Kinney
Ingredients
1
egg
¼
cup
milk
1
teaspoon
coconut oil
½
teaspoon
vanilla extract
1
scoop
vanilla or Fruity Pebbles protein powder
¼
cup
fruity pebbles cereal
½
teaspoon
baking powder
1
pinch
salt
1
tablespoon
coconut sugar
Instructions
Pour milk in cup and add half of the fruity pebbles to it and let sit to flavor the milk.
After 5 minutes, add remaining ingredients and mix well to combine.
Microwave for 70-90 seconds and let sit in microwave for 1 minute before consuming.
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Notes
Nutritional information is an estimate and for informational purposes only.
Nutrition
Calories:
336
kcal
|
Carbohydrates:
30
g
|
Protein:
27
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
1
g
|
Cholesterol:
233
mg
|
Sodium:
491
mg
|
Potassium:
286
mg
|
Fiber:
1
g
|
Sugar:
16
g
|
Vitamin A:
586
IU
|
Vitamin C:
2
mg
|
Calcium:
373
mg
|
Iron:
2
mg