Joy to the food

One Pot Alfredo Salmon

about this recipe

If your Valentine's day is busy, this one pot salmon and pasta dinner will be ready to enjoy with loved ones in 25 minutes.

why you'll love it

creamy & cozy 25 minutes easy to make


Servings: 2

total Time: 25 min


- salmon - orzo - salt and pepper - garlic - butter - bone broth - parmesan & egg - heavy cream - Greek yogurt

Season a cold pan with salt and pepper. Add the salmon (skin side down) and turn on the heat. Cook one side and then flip.

Step 1

Remove the salmon and cover with foil to keep warm.  Add the garlic, butter, orzo, and toast until the garlic is fragrant.

Step 2

Add the bone broth to cook the orzo. Meanwhile, mix the parmesan and egg into a paste in a small bowl until a paste forms.

Step 3

When the orzo is done, remove from heat and stir in the parmesan egg mixture. Mix well to fully incorporate. 

Step 4

Then mix in the heavy cream and then the Greek yogurt. Add the salmon back, cover, and let the salmon reheat again.

Step 5

To view the full one pot salmon Alfredo recipe, tricks, and tips for your Valentine's dinner, visit Joy to the Food by clicking on the link below!


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