Joy to the food

Chocolate Swirl Matcha Brownies

about these brownies

These matcha brownies are the best of both worlds. They have a creamy swirl of matcha and cream cheese on top of the most gooey, tasty chocolate brownies!

why you'll love it

Earthy Sweet Gluten-Free


Servings: 9

total Time: 1 hr


- Brownie Mix - Espresso powder - Chocolate chips - Brownie mix ingredients - Cream cheese - Eggs - Matcha Powder - Granulated sugar

Preheat the oven to 350 degrees F. Mix brownie box batter with specified ingredients in a large bowl. 

Step 1

Use a hand mixer to mix the matcha, eggs, sugar, and cream cheese. Mix it until it's fluffy and creamy and well combined.

Step 2

Grease a 9x9 pan. Then, add 2/3 of the brownie batter. Next, add the cream cheese match mixture on top and spread it out.

Step 3

Dollop the remaining brownie batter over the matcha cream cheese and swirl it in. Add your own artistic touch of swirls!

Step 4

Bake and enjoy

Bake these brownies for 40 minutes. When done, you should be able to insert a toothpick and take it out clean. When done, remove and enjoy!

To view the full Chocolate Swirl Matcha Brownie recipe, tricks, and tips, visit Joy to the Food by clicking on the link below!


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