Chaga Mushroom Latte Recipe

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Enjoy this quick and nutrient packed chaga mushroom latte with warm cinnamon and cayenne, flavorful cocoa powder, and energizing espresso.

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Earthy Nutrient Packed Dairy Free

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- Chaga powder - Espresso or coffee - Oat Milk - Maple syrup - Cinnamon - Cacao powder - Cayenne pepper - Sea salt

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First, make either one shot of espresso or half a cup of coffee. We prefer espresso over coffee for it's flavor and thickness.

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Add the remaining ingredients to a blender and blend. You can also add to a mason jar and shake vigorously to mix.

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After blending, heat the chaga mixture in the microwave for 45 seconds. Then, combine with the espresso and enjoy!

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To view the full Chaga Mushroom Latte recipe, tricks, and tips, visit Joy to the Food by clicking on the link below!

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