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–+ servings
Milk tea with lavender on top in a cream colored mug.

Lavender Milk Tea

Author: Mika Kinney
4.80 from 5 votes
Lavender milk tea is a delicious and creamy way to enjoy a hot beverage. We made this recipe with lavender and honey for a sweet, floral flavor!
Total Time: 5 minutes
Protein: 5g
Serves: 1
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Ingredients

  • 1 cup coconut milk (boxed)
  • ½ teaspoon lavender buds (dried)
  • ¼ teaspoon pure vanilla extract
  • 1 tablespoon honey
  • ¼ teaspoon adaptogenic powder ((optional))

Before you start!

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Instructions

  • Heat milk over medium heat and add dried lavender buds, adaptogenic powder, and vanilla.  Heat for 5 minutes to infuse.
    Milk in a sauce pan with lavender being poured in.
  • Add honey to a mug and place a fine mesh sieve on top of the mug. Gently pour hot milk mixture through the sieve and into the mug.
    A wire sieve on top of a mug with lavender in the sieve.
  • Stir in the honey. It should stir in easily with the hot milk. Enjoy! If you’re feeling fancy, top with extra frothed milk!
    Pouring milk mixture into a cream colored mug.

Video

Notes

*Nutritional information is an estimate and is for informational purposes only*

Looking for more information?

Additional substitution information can be found above in the substitution section of this post.

Nutrition Disclaimer

Nutritional information is an estimate and for informational purposes only.

Course: Drinks
Cuisine: American
Keyword: drink, floral, honey, hot drink, lavender, milk, natural sugar, tea

Nutrition

Calories: 512kcal | Carbohydrates: 24g | Protein: 5g | Fat: 48g | Saturated Fat: 43g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 30mg | Potassium: 510mg | Fiber: 1g | Sugar: 17g | Vitamin C: 2mg | Calcium: 42mg | Iron: 8mg
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