Strawberry Crunch Cake Recipe

Strawberry Crunch Cake

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This strawberry crunch cake uses boxed cake mix and lemon curd to create a super moist, delightful, and fun take on a poke cake!

[{"selector":"#anim-ce8b5056-91d9-4c2e-82d4-5267767b4dce","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f3a726e-3031-46eb-8ba2-0a8e6ea142c8","keyframes":{"transform":["translate3d(650.00011%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] about this cake Learn more

Gluten-Free Fresh Flavors Easy to Make

[{"selector":"#anim-2aeea4fe-0566-4244-bace-bc4e04486c82","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ee5cfd67-15e8-49f5-8a85-0111765dc0fb","keyframes":{"transform":["translate3d(650.00011%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5161bdb5-4a74-47af-9d9b-83288728c844","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-17405687-04b3-4391-925b-578bcf7db760","keyframes":{"transform":["translate3d(-236.36366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-519cc5f5-1cd0-4052-8409-cb083d0eac5b","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2da1157c-7f34-438c-8b07-032f10918427","keyframes":{"transform":["translate3d(-223.63637%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b73dc07d-e912-4ef8-b6cb-92e2d746094a","keyframes":{"opacity":[0,1]},"delay":1200,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-da509f4b-aea6-4825-a1c4-c0f0ff5ab9f4","keyframes":{"transform":["translate3d(-225.45457%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] why you'll love it Arrow Arrow Arrow Read All About It

1 box cake + ingredients specified on the box 1/2 cup lemon curd 3 tbsp melted butter 10.5 oz golden creme cookies 3 oz strawberry jello

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4 oz cream cheese 2.5 cups powdered sugar 1/4 cup salted butter 1 lemon zest 1/8 cup lemon juice 1 drop of red food coloring (optional)

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Preheat the oven and set the cream cheese and butter out to come to room temperature. Bake your box cake as instructed on the box in an 8x8 pan.

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While the cake bakes, make the crunch topping. Add the cookies to a food processor and blend, then mix with melted butter and jello.

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When the cake is done, remove from oven and let cool. Then, make the butter frosting by adding all frosting ingredients to a large mixing bowl and mix until well blended.

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Next, assemble your cake. Use a spoon or cookie cutter to cut our nine holes to fill with the lemon curd.

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Add lemon curd to each hole using a spoon or a frosting piping bag. Fill up to the top of the cake!

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Gently spread buttercream on top of the cake. Then, top with the strawberry crunch. Enjoy this delicious cake just how it is, or top it with more strawberries!

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To view the full Strawberry Crunch Cake recipe, tricks, and tips, visit Joy to the Food by clicking on the link below!

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