Joy to the food

Easy Breakfast Sweet Potato Waffles

about this recipe

This sweet potato waffles recipe is a healthier and more flavorful version of traditional waffles. Plus, it's quick and easy to make!

recipe quick guide


15 minutes



4 Servings


keep watching


Servings: 4

total Time: 15 min


- Sweet Potato - Eggs - Flour - Milk, oil - Baking soda, salt - Cashew butter - Maple syrup - Vanilla

Cook your sweet potato for 6 minutes in the microwave. While that cooks, add the remaining ingredients to a blender.

Step 1

Once the sweet potato is cooked, scoop out the flesh and add to the blender. Then, blend all the ingredients until smooth.

Step 2

Turn on waffle iron and wait for it to heat up. Then, add about 1/3 cup of the sweet potato batter. Close the lid completely to cook.

Step 3

Once the waffle iron light goes off the waffles are done! Remove and repeat with the rest of the batter. 

Step 4

Enjoy and top with your favorite toppings! We like bananas and syrup for sweet waffles, and eggs and avocado for savory.

Step 4

To view the full Healthy Sweet Potato Waffles recipe, tricks, and tips, visit Joy to the Food by clicking on the link below!


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