Easy Bisquick Apple Cobbler


This Bisquick Apple Cobbler Recipe features delicious green apples in a gooey sweet sauce with warm nutmeg and punchy ginger. Plus, this easy dessert is made with only natural sugar!

about this recipe

 Apples are good for you, and it's a big win whenever you can eat something that's both healthy and delicious!

why you'll love it

- Granny Smith Apples - Bisquick - Milk, water - Coconut Sugar - Lemon Juice - Cornstarch - Vanilla - Cinnamon - Nutmeg - Ginger, salt


First, preheat the oven to 375 degrees. Then, peel and slice apples into about 1/8 inch wide slices.

step 1

Mix filling ingredients in a large bowl and set aside until ready to use. Mix topping in another bowl until a sticky dough forms.

step 2

Transfer the apple mixture to a cast iron pan and spoon Bisquick mixture evenly over apples. Bake for 45 minutes until apple mixture is bubbly and top is golden brown.

step 3

Remove from oven, let cool, and enjoy! We love eating this dish with a big scoop of vanilla ice cream on the side.

step 4

Grab the full Bisquick Apple Cobbler recipe, tips, and tricks by clicking on the link below!