Joy to the food

Coconut Coquito Recipe: The Secret Weapon For Your Holiday Parties

about this recipe

Creamy coconut and rum make this coquito the ultimate holiday drink. Serve this up at your next gathering and spread some joy!

why you'll love it

Quick and Easy Festive Dairy-Free

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Servings: 4

total Time: 5 min

Ingredients

- Coconut milk - Condensed coconut milk - Cream of coconut - Rum - Almond Extract - Cinnamon - Nutmeg

Add all the ingredients to a blender and blend for 30 seconds. We like to make sure our coconut milk is chilled so the drink is cold.

step 1:blend it

Next, pour into your favorite glass.  If you didn't use cold coconut milk we recommend pouring over ice so it's cold.

Step 2: Pour it

Top with some whipped coconut and sprinkle cinnamon on top for a fun finish. Add a cinnamon stick to stir if desired!

step 3: style it

To view the full Coconut Coquito Drink recipe, tricks, and tips, visit Joy to the Food by clicking on the link below!

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