Joy to the food

Bacon Gruyere Cottage Cheese Egg Bake

about this recipe

This Bacon Gruyere Cottage Cheese Egg Bake is the ultimate breakfast casserole! It's so fluffy and flavorful, and just like the Starbucks egg bites!

why you'll love it

Easy and Fast Budget Friendly Meal-Prep


Servings: 8

total Time: 1 hour


- Eggs - Cottage cheese - Gruyere cheese - All purpose flour - Onion - Bacon - Salt, pepper, red pepper flakes

Preheat oven to 425 degrees F. Place bacon and onion pieces on a tray and bake for 15 minutes.

Step 1

While bacon cooks, add the remaining ingredients to a blender and blend for 45 seconds until well mixed.

Step 2

Once the bacon and onions are done, cut them into small pieces and combine them with the egg and cottage cheese mixture.

Step 3

Pour mixture into a casserole dish, 8"x10" or a similar size. Top with half the cheese and bake for 45 minutes.

Step 4

Bake until the center is just set. Then, remove and top with more bacon and chives. Then, enjoy as part of a healthy breakfast!

Step 5

To view the full Cottage Cheese Egg Casserole recipe, tricks, and tips, visit Joy to the Food by clicking on the link below!


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